Sunday, April 27, 2014

Delicious Crock Pot Vegan Recipes

One of the greatest kitchen appliances is the slow cooker. It allows busy individuals to make time saving recipes that taste great. It can be used to create delicious and healthy vegan recipes as well. The slow cooker is not just for meats and cheese dips, it can be used to turn out vegan recipes like nobody's business. So, for all the vegans out there who have never considered using a slow cooker, it is time to reconsider. Following are some easy recipes to fit into the vegan lifestyle. There are a ton of vegetable crock pot recipes that are suitable for vegans. These recipes do not have to be topped with cheese, cream or have meat tossed in to work in a slow cooker. Like this one for example: Vegan Slow Cooker Stew Ingredients 1 large - Potato 2 cups - Chopped Kale 1 large - Chopped Carrot 1 stalk - Chopped Celery 1 cup - Sliced Mushrooms cup each - Frozen Yellow Corn and Sweet Green Peas 3 Cups - Vegetable Stock To Taste - Salt and Pepper and Vegan Worcestershire Sauce Directions Combine all ingredients in the slow cooker and mix well. Cook on high for 4-5 hours or 6-8 on low. Cheap crock pot recipes do not mean unhealthy or tasteless. Some people mistakenly believe that vegan recipes are not always healthy simply because they do not contain animal products. This is one of those easy crock pot recipes that some may think is unhealthy but is actually very healthy. Vegan Crock Pot Chili Ingredients 1 -2 cups - Chopped Onion 1 medium - Chopped Bell Pepper, green 1 can each - Pinto and Kidney Beans, with liquid 1 can - Diced Tomatoes 1-2 tablespoons - Spicy Chili Powder -1 - Diced Jalapeno To Taste - Salt and Pepper Directions Combine all ingredients in the slow cooker and mix well. Cook on high for 4-5 hours or 6-8 on low. For vegans, vegetable crock pot recipes are a given. However, they don't have to be boring and monotonous. There are a number of different spices and such that can turn these cheap crock pot recipes into something special, such as this gem: Vegan Slow Cooker Lasagna Ingredients 1 large - Yellow Squash 1 large - Zucchini Vegan Ricotta - 14 oz extra firm tofu blended with lemon juice, sugar, basil, salt and garlic powder to taste 3-4 cups - Organic Tomato Basil Sauce 1-2 cups - Vegan Pizza-Style Shredded Cheese Directions Slice squash and zucchini in thin lengthwise strips using a mandolin. Layer the crock pot with the vegetable "noodles," vegan ricotta, sauce and cheese. Continue until all the ingredients are gone, making sure the last two layers are the sauce and cheese. Cook on high for 4-5 hours or 6-8 on low. These are just a few of the time saving recipes vegan can create in a slow cooker. People should always remember that cooking should be fun, easy and taste great, not to mention nutritious. Slow cooking recipes do just that. They afford the opportunity to turn out great vegan dishes without all the time spent in the kitchen. Article Source: http://EzineArticles.com/7042900

Tuesday, April 22, 2014

Easy Crock Pot Recipes for Chicken

Chicken crock pot recipes are very popular. There are many great recipes to choose from, but with all of the options which ones do you fix for your family? Some of the easiest crock pot recipes for chicken are of course the old standards such as chicken noodle soup or chicken stew. You can jazz your menu selection up a bit however by searching online for chicken recipes. Once you start searching, you're going to discover that there are crock pot recipes for just about every food that can be imagined. Lasagna, pot pies, cake, breakfast, candy, pizza, Mexican...you name it, there's probably a recipe for it. Here are some of our favorite easy recipes for chicken.' We know you're going to love them: Barbecue Chicken Recipe 1 frying chicken, cut up or quartered 1 can condensed tomato soup 3/4 cup chopped onion 1/4 cup vinegar 3 tablespoons brown sugar 1 tablespoon Worcestershire sauce 1/2 teaspoon salt 1/4 teaspoon sweet basil 1/4 teaspoon thyme Put chicken in pot. Combine all other ingredients and pour over chicken. Cover and cook on low setting for 6 to 8 hours. Serves 4. Chicken Pot Pie Slow Cooker Recipe 3-4 boneless skinless chicken breasts 2-3 cans of cream of chicken soup 1 cup of milk 4 medium potatoes 1 bag or box of frozen peas and carrots 1 small onion diced sage, oregano, basil, parsley, paprika, ground pepper 2 packages Crescent rolls Put Chicken breast, soup, milk, potatoes, onion and all spices into slow cooker. Cook on low for 4-6 hrs stir in a bag of carrots and peas; cook for 10-15 minutes. Put onto a pie plate. Unroll Crescent rolls and place on top of the pie. Cover the top with dough. Cook for 10-15 minutes in the oven according to crescent roll package. Article Source: http://EzineArticles.com/5910979

Tuesday, March 11, 2014

Crock Pot Chili - Easy Recipes For The Best Chili

If you haven't used your crock pot recently, its time to pull it out of the cupboard. Crock pots are perfect for those busy weeknights. Here are 3 different chili recipes for a chilly evening. Mom's Favorite Chili 1 pound ground beef ; browned, drained 1 can pork and beans 1 can chili beans 1 regular can tomato sauce 1 teaspoon cumin 1 teaspoon chili powder Red pepper ; to taste Salt ; to taste Mix all ingredients in crock pot. Cook on LOW for 3 to 4 hours.
Navajo Beef And Chile Stew 3 pound lean beef stew meat ; cut 3/4 " cubes 1 large onion, chopped 2 garlic cloves, minced 1 can ready-cut tomatoes with juice - (14 1/2 oz) 1 can diced green chiles - (7 oz) drained 1 can whole-kernel corn - (8 1/2 oz) undrained 1 teaspoons dried oregano leaves, crushed 1 teaspoon ground cumin 1 teaspoon salt 1 teaspoon ground red pepper 2 tablespoon yellow cornmeal Combine all ingredients, except cornmeal, in a slow cooker, mixing well. Cover and cook on LOW for 7 to 8 hours or until meat is tender. 20 Minutes before serving: Turn control to HIGH. Stir in cornmeal. Cover and cook on HIGH 20 to 25 minutes. No-Bean Chili 2 pounds ground beef (or cubed lean stew beef) 1 can tomato sauce - (8 oz) 1 can tomato paste - (6 oz) 1 can stewed tomatoes - (16 oz) ; (optional) 2 tablespoon chili powder 1 teaspoons salt 1 teaspoon hot pepper sauce ; or more
Combine all ingredients in slow cooker. Cover and cook on LOW for 8 to 10 hours. (Add a can of your favorite beans if you wish, but then it wouldn't be No-Bean Chilli.) This recipe yields 4 to 6 servings. Article Source: http://EzineArticles.com/536182

Saturday, March 1, 2014

Healthy Homemade Crock Pot Ketchup With No Sugar (Bonus Recipe Added)

I have become an advocate of whole foods. One day I will experience the amazing health benefits that my husband has experienced through our diet change in the past year. I have always thought we were eating well, but this past year has been an amazing journey. I am excited to share some recipes and from time to time I will add bits and pieces of our story along with the recipes. If your family enjoys ketchup - this is a MUST TRY. It is so good, and without High Fructose Corn Syrup, Natural Flavours (what are they anyway) and mass manufacturing, this is good for you as well. Healthy Homemade Crock Pot Ketchup/BBQ Sauce (NO PROCESSED WHITE SUGAR) This recipe is absolutely delicious and tastes even better than processed Ketchup. I emptied a bottle of ketchup, used a funnel to fill a bottle with my ketchup, then used the balance in the crock pot to make healthy BBQ sauce. Ingredients 1 (28 oz) can organic tomato puree (I try to by Eden brand for canned - it is BPA free) 2 small cans organic tomato paste 1 small onion, chopped 1/2 cup apple cider vinegar (use good quality such as Braggs) 3 tablespoons raw, organic honey 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground cloves 1/4 teaspoon ground red pepper sea salt to taste fresh ground black pepper to taste Instructions Place all ingredients into medium sized crock pot. Stir well. Cover and turn on high for 2 - 2 1/2 hours, stirring occasionally. Remove the lid and puree with an immersion blender, or use a food processor to blend until smooth. Cook in crock pot for another ½ hour or so, until thick in consistency. Cool and transfer to storage container, leaving about 1 - 1 ½ cups in the crock pot. Healthy Homemade BBQ Sauce Ingredients Remaining ketchup in crock pot (1 - 1 ½ cups) 1 can organic tomato paste 1 cup organic apple cider or apple juice 2 tablespoons organic molasses 2 tablespoons cider vinegar 1 tablespoon raw, organic honey 1 tablespoon maple syrup 2 tablespoons, dry yellow mustard ¼ teaspoon cayenne papper Ground black pepper to taste 1 tablespoon chili powder Instructions Place all ingredients in crock pot, stir well. Cover and cook on high for about 1 hour. Stir well, adjust taste as needed. Cook for another ½ to 1 hour with lid off until sauce thickens. Pour into storage container. The best BBQ Sauce you have ever had and it is all healthy! Article Source: http://EzineArticles.com/8297786

Monday, February 24, 2014

Delicious Chicken and Rice Crock Pot Recipe

Crock pot cooking helps you to save time and money for a few assorted reasons. You actually may use a less expensive cut of meat and make it taste great by slow cooking. Working with your slow cooker frees up your time and your range for additional matters, saving you time and energy given they are so low energy. And yet did you think about how selecting a chicken and rice crock pot recipe can save you money by extending your food budget? Surely can. Big families realize that feeding the youngsters rice can help make a recipe go even further, and both chicken and rice are picky eater faves. Virtually all recipes can use either white or brown rice, however if you wish to rev up the nutrition, serve up brown rice with your crock pot recipes. Brown rice is a fine source of healthy fiber, protein, and many other essentials. Here is a terrific chicken and rice recipe to try out this week: SAUSAGE CHICKEN AND RICE CROCK POT RECIPE 2-1/2 to 3 lbs. chicken pieces 1 tbl. olive oil 8 oz. cooked smoked turkey sausage, halved lengthwise and sliced 1 large onion, sliced 3 cloves garlic, minced 2 tsp. dried thyme, crushed 1/4 tsp. black pepper 1/4 tsp. ground turmeric 1 14-1/2 oz. can chicken broth 1/2 cup water 2 cup chopped tomatoes 2 yellow or green sweet peppers, cut into very thin bite-size strips 1 cup frozen green peas 3 cup hot cooked rice Skin chicken. Rinse chicken; pat dry. In a large skillet brown chicken pieces, half at a time, in hot olive oil. Drain off fat. In a 3- 1/2, 4, or 5 quart crock pot place chicken pieces, turkey sausage, and onion. Sprinkle with garlic, dried thyme, black pepper, and turmeric. Pour broth and water over all. Cover and cook on low for 7 to 8 hours or on high for 3-1/2 to 4 hours. Add the tomatoes, sweet peppers, peas to the cooker. Cover; let stand for 5 minutes. Serve over the hot rice. Article Source: http://EzineArticles.com/5962223

Monday, February 17, 2014

Healthy Crock Pot Recipes and Slow Cooker Recipes

For folks on low-glycemic diet plans, vegetarians, or anyone who would like to eat healthier, there are a variety of different vegetarian and other healthy crock pot recipes which are delicious and convenient. The beauty of these meals is that you can prepare them in the morning, (or even the night before), throw them into the slow cooker, set it and forget it until lunch or dinner time.
Crock pot recipes are perfect for folks who work during the day, or who have other commitments such as child care or errands to run. In the past, healthy crock pot meals were few and far between as most crock pot recipes included meats high in fat as well as the addition of sugar and salt. Thankfully, slow cooker recipes have come a long way. Healthy slow cooker recipes often include leaner cuts of meat, (or no meat), and a variety of beans and vegetables. Barley, lentils, and dal are also great inclusions to crock pot meals as are a variety of different mushrooms, (especially for vegetarian or vegan dishes).
Coconut milk can be a great substitute for cream or whole milk and a variety of spices can help replace the salt of other crock pot recipes. For households where one or both parents work, these type of meals allow them to prepare healthy, delicious food for their families, with the ease of standard slow cooker recipes. And for folks who are on low-glycemic or low-carb diets, healthy slow cooker recipes and often much needed break from the low-fat cheese, chicken breasts, and nuts they eat most of the time. Rather than bread, potatoes, or pasta, whole grain rice is often a great accompaniment for a variety of different recipes including Asian inspired dishes such as beef and snow peas. If you do decide to serve pasta with your crock pot meals, opt for whole wheat pasta rather than highly process white pastas.
With summer quickly approaching, healthy crock pot recipes are the perfect way to escape hours hovering around the stove or oven. Just throw in the ingredients of the healthy crock pot meal, turn it on, and go outside to enjoy summer while your dinner cooks itself. Many crock pot recipes even use super convenient food such as canned vegetables and condensed soups, making them even faster to prepare. Of course, whenever possible, healthy crock pot meals should include fresh vegetables or a salad on the side. Discover delicious healthy crock pot recipes now at Amazon called Healthy Crock Pot Recipes and other Easy Crock Pot Recipes here. Article Source: http://EzineArticles.com/6232333